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Cider and Perry List

North Cotswold Branch of the Campaign for Real Ale

 

No.

Brewer

Name

Type

ABV

Description

1

Bartestree Cider Co

Jenkins Red blend

Perry

6.0

This medium dry Perry has been made by champion cider and Perry maker Dave Matthews who scooped best cider and best Perry and overall champion at two major and prestigious cider trials this year. It is made from mainly the vintage pear Jenkins Red which produces a smooth and fresh easy drinking Perry.

2

Bushel+Peck Cider and Perry

Rich and Mellow

Cider

6.0

Medium dry cider. Blended from bittersharp and bittersweet apples sourced from gardens and orchards in Gloucestershire.

3

Cotswold Cider Co

Yellowhammer

Cider

6.0

A rich fruity medium cider with flavours of apple pie leading into a complex and bittersweet tannic finish

4

Fry's Cider & Perry

Blakeney Red

Perry

5.6

This single variety Perry is a good solid vintage pear that always produces a medium sweet balanced flavoured Perry. There is the fruity start and the slightly tannic finish to the sip of this drink giving that full palate flavour. Made from pears grown in Brockworth then pressed and fermented in Stanway.

5

Hartland Farmhouse Cider

Hartlands Medium Cider

Cider

5.8

NUMBER - 7 - Medium Dry Cider from Hartland's of Tirley. Made by Derek Hartland inheriting skills from his father to create this distinctive blended farmhouse cider.

6

James McCrindles Cider

Blakeney Red Perry

Perry

6.0

Single variety medium Perry made in Blakeney where the variety hails from. James won Best in Gloucestershire at the Three Counties Show.

7

Jolter Press

Squeal

Cider

5.4

Medium sweet cider made with fruits collected within 8 miles of Jolter HQ in Mitcheldean. Made from the vintage bitter sweets of Dabinett and Michelin then balanced with apples from gardens in Longhope. It`s medium tannins and tangy flavour are a result of the vntage fruit blending with the more acidic garden desert fruit.

8

Old Stag cider

Discovery

Cider

5.0

Medium sweet cider made from the Discovery Apple. This is normally an eating apple but has produced a well balanced fruity cider due to the skill of the cider maker Paul.

9

Old Stag cider

Hartpury Blend

Cider

5.6

This medium cider is the product of blending several apples all from one orchard in Hartpury. It is a tannic but smooth cider that has a rich flavour from the front to the back of the palate.

10

Orchard Revival

Putloe Pucker

Perry

6.0

A single variety medium dry Perry originating from Moreton Valence with a smooth grape like flavour bursting through.

11

Out of the Orchard

Winnels Longdon

Perry

5.2

Light refreshing high acidity low tannin medium perry. Vintage Fruit originally raised by Mr Winnal at Weston under Penyard around 1790. Pressed and matured by Mattias in Hartpury.

12

Palmers Upland Cyder

Blended Perry

Perry

5.0

This Perry is a carful blend of vintage Perry fruit that has been chosen to balance each other's caracteristcs.It has a light sweet and fruity balanced taste.

13

Palmers Upland Cyder

Little Jenny Wren

Cider

6.0

This medium cider is the result of blending fruit from one particular orchard. The orchard provides both bitter sweet and bitter sharp apples so allowing Phill to select the quantities required for the blend from one place. Named after the little Jenny wren sat on the bags of apples before they loaded them to take away.

14

Pearsons

Fruity Medium

Cider

4.8

A bold cider with plenty of body and tannin. Slightly towards the sweeter side of medium

15

PressHead Cider

Ital Drop

Cider

4.5

This medium sweet cider has won Gold at the taste of the west 2018 as it is an easy drinking light fresh and fruity cider perfectly blended by Denis to a secret recipe of hand selected apples.

16

Priors Tipple

Elderflower Infusion

Cider

6.5

Medium Dry Cider blended with Bredon Hill Elderflower cordial giving a sweet light and fresh Cider. Winner of 2 N Cots Ale and Steam   Festivals. Stunning!

17

Priors Tipple

Whiskey Cask

Cider

7.0

This single variety medium dry cider is made from the dabinett apple. It has been fermented and stored in a Spey side` oak whiskey cask giving the naturally soft tannins in the cider that hint of oakyness and a hint of the soft peaty whiskey produced along the river Spey in Scotland.

18

Ragged Stone

Medium Perry

Perry

6.2

This medium Sweet Perry has been carefully blended by the new girl at Ragged Stone. Lucie won this year's Best in Worcestershire's prize for her Perry at the Royal Three Counties show and her newly learned highly accomplished skill shows through in this light fresh and quaffable Perry.

19

Ross On Wye Cider & Perry

Oak Cask

Cider

7.0

A rich cider made from vintage variety cider apples starting with the Ashton Bitter apples fermented and aged in oak then post fermentation the Stoke Red and Brown Snout were added according to create that perfect balance and full flavoured smooth tannin taste.

20

Spinners Tale

Medium Sweet

Cider

5.6

This traditional farmhouse cider has been made from apples collected from Ebrington Manor Farm. Alex the cider maker has been guided by his Grandfather who owns the farm as to the perfect blend to create this full bodied strong but smooth cider. The Old Spin Bowler` has taught Alex well.

21

Ventons

Skippy's Scrumpy

Cider

6.5

Dry Real Cider. Full bodied and well balanced. Gold Award Bath and West 2016. 2nd in Devon County show 2018.